KIWI CAPRIOSKA
THE GOODS:
60ml ANJEA Vodka
1 Lime cut into 8-16 pieces
1 Kiwi Fruit peeled and thickly sliced
1 tspn brown sugar
15ml sugar syrup
THE METHOD:
Place the lime kiwi and brown sugar in a cocktail shaker then muddle. Add the ice, vodka and sugar syrup, shake vigorously.
THE GARNISH:
Pour into glass with a slice of kiwi fruit.
